Thursday, October 20, 2011

Baked Eggs

May be my new favorite way to eat eggs.

Just threw some spinach leaves, eggs, scallions, salt, pepper, red chili peppers, and a Laughing Cow cheese wedge in an oven-safe bowl.
Preheat oven to 400° F.  And take out after 12-15 minutes. 


I like my eggs kinda runny sometimes...tastes better with bread.


I've also thrown in red, green, and yellow bell peppers, and that feta cheese mixture.


Then I mix everything up and eat it with bread!
Got the idea from here.

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